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Situated on the ground floor of The Ark Conference Centre, the stylish BlueCafeBar is an oasis of calm where you can meet with colleagues or catch up with friends and family. Friendly efficient service with many innovative and healthy menu options.
Eat inside, outside under our giant patio umbrellas or even take away.
Our Restaurant, The Blue Café Bar, Provides a Relaxed Setting Open to the Public for a Sit-In or Takeaway Service.
There is also an outdoor space on our patio (during the warmer months) to sit back and enjoy lunch and coffee al fresco.
The Professsional kitchen serves freshly prepared food and beverages throughout the working day. while also providing outstanding catering options at our events.
You can choose from our home cooked breakfasts, hot lunches to our fantastic selection of salads, paninis, wraps and sandwiches. Please don’t miss out on one of our delicious homemade cakes. We have a range of ethically sourced quality coffees and teas.
Weekly Menu
Monday 24th March 2025
Soup of the Day: Pea & Ham.
Main Meal: Vegetables & Cheddar Pie served with Mash Potatoes (Contains gluten, dairy).
Tuesday 25th March 2025
Soup of the Day: Minestrone (Contains celery).
Main Meal: Seabass & Lemon Sauce served with Parsley New Potatoes (Contains dairy).
Wednesday 26th March 2025
Soup of the Day: Cream of Vegetables (Contains dairy, celery).
Main Meal: Chilli con Carne served with Rice.
Thursday 27th March 2025
Soup of the Day: Leek & Potato (Contains dairy).
Main Meal: Mushroom & Chicken Stroganoff served with Broccoli Saute (Contains celery).
Friday 28th March 2025
Soup of the Day: Chef's Soup.
Main Meal: Battered Haddock & Chips served with Mush or Garden Peas, Tartar Sauce & Lemon(Contains dairy, fish, egg, mustard, sulphites).
